Cooking
6th Grade FACS

FACS 6th grade is a semester long course filled with a variety of fun and exciting learning opportunities for the students.  This course offers many lifelong skills that can be applied today and in the future.  FACS provides consistent team building activities as well as independent critical thinking problem solving.  Through FACS the students will experience lessons in creative food preparation, teamwork, nutrition, budgeting, food safety, recipe selecting and recipe creations.  FACS is a course that prepares students for the future and instills lasting life skills.   

Labs included are:

  • Fruit Smoothies
  • Quick Breads
  • Vegetable Fajitas
  • Crepes
  • Baking

And so much more!